Finca Claraboya
Origin: Claraboya Farm, Fredonia, Antioquia, Colombia
Altitude: 5,905 - 6,561 feet
Variety: Caturra, Castillo, Colombia
Process: Honey
Best Roast: Medium or Medium Dark Roast
Preparation Suggestions:
Ideal for filter brewing and cold brew techniques
Sustainable Coffee Cultivation and Ecosystem Conservation
Nestled in the heart of Antioquia, Claraboya Farm exemplifies the harmonious balance between high-quality coffee production and rigorous environmental stewardship. Founded on the principles of sustainability and ecological preservation, Claraboya is not just a farm—it's a sanctuary where biodiversity flourishes and every coffee plant tells a story of conservation and care.

Why Choose Claraboya Coffee?
Our coffee, with a SCA Score of 86+, offers a flavor profile enriched with notes of brown sugar sweetness, dark chocolate, and peach, complemented by hints of black tea. Our unique honey processing method enhances these flavors, ensuring a coffee that is as delightful as it is sustainable.
Supporting Our Ecosystem
and Community
Choosing Claraboya means supporting a farm that prioritizes the planet and its people. Every purchase helps us continue our efforts in conservation and provides the community with sustainable development opportunities, ensuring that we can continue to produce exceptional coffee without compromising our environmental values.
We invite you to experience the distinct taste and sustainable excellence of Claraboya Farm coffee. Whether enjoying a robust filter coffee or a refreshing cold brew, Claraboya offers a perfect blend of quality, innovation, and commitment to the environment.